Parboiled Rice Milling Machine

For ParboiledMupunga Chigayo, ine zvikamu zviviri, chikamu cheParboiling uye Parboiled Rice Processing Part.
1. Chikamu cheParboiling chinosanganisira kuchenesa paddy, Kunyorova, Kubika, Kuomesa, kurongedza.
2. Chikamu cheParboiled Rice Processing chinosanganisira Paddy kuchenesa nekugadzirisa, Paddy Husking uye Kuronga, Rice Whitening uye Grading, Rice Polishing Machine uye Rice Color Sorter.

ParboilingMupunga ChigayoTsanangudzo yeMaitiro
1) Kuchenesa
Bvisa guruva kubva paddy.
2) Kunyura.
Chinangwa: Kuita kuti paddy itore mvura yakakwana, gadzira mamiriro ekumisa starch.
Munguva ye starch pasting paddy inofanira kunwisa pamusoro pe30% mvura, kana zvikasadaro haizokwanisi kunyatsoputira paddy munhanho inotevera nekudaro kukanganisa kunaka kwemupunga.
3)Kubika (Steaming).
Mushure mekunyura mukati me endosperm yave nemvura yakawanda, ikozvino inguva yekupisa paddy kuti ione starch pasting.
Kupisa kunogona kushandura chimiro chemuviri wemupunga uye kuchengetedza chikafu, kuwedzera huwandu hwekugadzira uye kuita kuti mupunga uve nyore kuchengeta.
4) Kuomesa uye kutonhora.
Chinangwa: Kuti hunyoro huderedzwe kubva pa35% kusvika 14%.
Kuderedza unyoro kunogona kuwedzera zvakanyanya chiyero chekugadzira uye kuita kuti mupunga uve nyore kuchengeta uye kutakura.

Parboiled Rice Mill Process Description :
5) Husking.
Mushure mekunyura uye kusvira zvichave nyore kwazvo kuseta paddy, gadzirirawo danho rinotevera rekugaya.

Kushandiswa: inonyanya kushandiswa kugadzira mupunga uye kupatsanura musanganiswa nemupunga husk.

6) Rice Whitening uye Grading:

Kushandisa: Kushandisa mutsauko muhukuru hwezvimedu zvemupunga, kuburikidza neina dzakasiyana dhayamita yakatenderedza gomba sieve ndiro inoenderera ichiongorora, kupatsanurwa kwemupunga wakakwana uye wakatyoka, kuitira kuti uwane chinangwa chekugadzika mupunga.
Rice Grading muchina unoshandiswa kupatsanura mupunga wemhando dzakasiyana uye kuparadzanisa mupunga wakatyoka kubva kune wakanaka.
7) Kupenya:
kukwenenzvera mupunga kuti uchinje chitarisiko chawo, kuravira, uye magadzirirwo awo
8) Kuronga kwemavara:
Mupunga watinowana kubva kumusoro uchine mupunga wakashata, mupunga wakatyoka kana dzimwe tsanga kana dombo.
Saka pano tinoshandisa muchina wekusarudza mavara kusarudza mupunga wakashata nezvimwe zviyo.
Kamura giredhi remupunga zvichienderana neruvara rwawo, ?Muchina wekusarudza mavara ndiwo muchina wakakosha kuona kuti tinogona kuwana mupunga wemhando yepamusoro.
9) Kurongedza:
Otomatiki kuyera uye kurongedza muchina kurongedza mupunga mu5kg 10kg kana 25kg 50kg masaga.Muchina uyu imhando yemagetsi, unogona kuumisa sekombuta diki, wobva watanga kushanda zvinoenderana nechikumbiro chako.